Serving size | 85 g |
Amount per serving | |
Calories | 135 |
DV*
Saturated Fat 3g | 16% |
Trans Fat 0g | |
Total Carbohydrate 19g | 7% |
Dietary Fiber 0.6g | 2% |
Total Sugars 15g | |
Includes 11g Added Sugars | 21% |
Vitamin A 133.9 IU | 5% |
Vitamin D3 40.3 IU | 7% |
Calcium 71.0 mg | 7% |
*The % Daily Value (DV) tells you how much nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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